I love eclairs!!!! I made them for Chad’s birthday. I also made them for a really good friend’s birthday.. any reason to make these mouth watering pastries, make me happy! There are quite a few steps nothing difficult. The end results are amazing!! Mary Beth’s mother taught her how to make these from her recipes…
Category Archives: Desserts
Pumpkin Cake with Cream Cheese Frosting
Yes as you can see we are on a pumpkin kick. We butchered a pumpkin earlier in the week. So this was fresh/never frozen pumpkin. YUM. My son’s birthday was yesterday and he actually requested not a store bought cake. Which he usually does (because it usually is a theme cake). He wanted a pumpkin…
Jack-o-lantern Cake Pops
First before I go into how we did our batch I want to give credit where it is due. This is not a new idea… we created ours after seeing them at the Bakerella site. She is amazing. We have made these twice so far. And each time we learn something new. The 2nd time…
Chocolate Covered Pumpkin Minis
When you have a husband that loves chocolate more than his wife, you may just find some crazy concoctions created. And usually 9 times out of 10 they are good. And today we have a winner!! The kids and my mother give it 2 thumbs up. What makes this so great we didn’t dip it…
Pumpkin Bread
This is our favorite recipe. I actually can trace back where it came from. This is a recipe from my mom. She originally got it from a teachers cookbook their school put together. It was submitted by one of the teachers, yet my mom modified it. Its always been our family favorite recipe. Very moist…
Strawberry Bread
During strawberry season when we pick alot of strawberries I have to get creative. Besides jam we tried a few different bread recipes. This is the ONLY one that worked for us. And we even tweaked it a bit to our liking. We like moist/sweet breads. Especially if there is fruit in it. Strawberry Bread…
Easy Peach Cobbler
A recipe that a friend years ago told us, and we love this over and over again! Very quick when you are in a hurry. I have also heard this called a “DUMP CAKE” where you just dump everything into the pan and bake it. But that doesn’t sound real lady like. All you need…
Pumpkin Pie (and mini pies too!)
I made 12 little mini pumpkin pies. I wasn’t sure if it would work. Use the pillsburry already to roll pie crust. And I needed something ROUND that is the right size to cut out for my pie crusts. I looked around was going to use a unused medicine cup, but too small but kids…
Pumpkin cupcakes with maple frosting
They are REALLY YUMMY. Only change is we used FRESH pumpkin (2 cups) vs 1 can of canned (eekkk the horror) Martha Stewart Recipe (cupcakes only) Ingredients Makes 28. * 2 cups all-purpose flour * 1 teaspoon baking soda * 1 teaspoon baking powder * 1 teaspoon coarse salt * 1 teaspoon ground cinnamon *…
Both deaf since the age of 3, Chad and Mary Beth enjoy not only raising their little family but photographing together, cooking & crafting as well. Living in Central Florida with their ...
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